Freezers, Food, Walk-In
Definition : Food storage freezers with a cabinet-like storage compartment large enough to permit a person to enter; they are designed to store food at temperatures typically from 0 to -20 degrees Celsius (32 to -4 degrees Fahrenheit). These freezers are usually made with a corrosion-resistant interior, minimizing the risk of adulteration, contamination, and/or corrosion of contents; internal shelving appropriate for storage and easy location of food; temperature sensors, controls, and alarms for dependable long-term storage; they may also include automatic defrost capability. A wide variety of walk-in freezers with different capacities and shelf configurations are available.
Entry Terms : "Walk-In Freezers" , "Chambers, Freezing" , "Freezing Chambers"
UMDC code : 22082